ACETIC ACID GLACIAL FOOD GRADE Kosher

Appearance

Clear colorless liquid with a pungent vinegar odor.

Function

Acetic acid is the major acid in vinegar; as such, it is widely used as a food preservative and condiment.

Synonyms

Acetic Acid Glacial Food KOSH, Ethanoic acid;Ethylic acid;Glacial acetic acid;Methanecarboxylic acid;Vinegar acid;CH3COOH;component of Aci-Jel;Acetasol

Storage

This material may be used in food, keep away from toxic substances. Keep away from heat and flame. Keep from contact with oxidizing materials. Avoid breathing vapor and keep from freezing.

Packages

100 ml. HDPE Bottle
250 ml. HDPE Bottle
40 lb. OH Blue Pail
463 lb. Poly Drum
1 lb. Bulk

Industry

Food & bev.

Product Class

Chemicals general

Other

Origin: Synthetic
Shelf life: 18 Months from manufacture date
Freight Classification: NMFC 48580 SUB 3 CLASS 55
Kosher Status: Kosher
Flash Point: 39 øC (Tagliabue Closed Cup)
Melting Point: 17oC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 103.12 g/mol