CALCIUM ACETATE FCC POWDER

Appearance

White crystals or powder with faint acetic acid odor

Function

Thickening agent in foods, such as cake batters, puddings, and pie fillings. Buffers in controlling the pH of food during various stages of processing. It is also a preservative to prevent microbial growth.

Synonyms

Calcium Acetate FCC Powder; Acetic Acid; Calcium Salt; Calcium Acetate, Calcium Diacetate, Brown Acetate; Lime Acetate

Storage

Keep in a cool, dry, well-ventilated area in a tightly closed container.

Packages

250 Gram HDPE WM Bottle
5 lb. HDPE WM Bottle
5 kg. HDPE OH Pail
50 lb. Fiber Drum
100 lb. Fiber Drum
50 kg. Fiber Drum
1 lb. Bulk

Industry

Food & bev.

Product Class

Buffering agents
thickeners
preservatives/antimicrobials

Other

Origin: Synthetic
Shelf life: 3 years from mfg. date
Freight Classification: NMFC 43940 SUB 2 CLASS 85
Kosher Status: Not Kosher
Flash Point: 160oC
Melting Point: >160oC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 390.31 g/mol