Appearance
Colorless odorless viscous liquid
Function
Is a sodium salt of lactic acid. It functions as a buffering agent, exfoliant, skin conditioning agent and humectant. In meat, poultry and seafood products, sodium lactate is used to improve microbial stability, enhance flavor, increase shelf-life and reduce moisture loss.
Synonyms
Sodium Lactate 60% Solution USP; T/N: Purasol S/HQ 60; T/N: Unilac 60; SodiuM L-LaCLate; SodiuM Lactate(60%)
Storage
Keep container tightly closed in a cool, dry and well-ventilated place.
Packages
- 250 ml. HDPE Bottle
- 10 lb. HDPE NM Jug
- 45 lb. Blue TH Pail
- 550 lb. Drum
- 600 lb. Drum
- 600 lb. Poly Blue Drum
- 275 kg. Drum
- 275 kg. Poly Drum
- 1 lb. Bulk
Industries
- Food & bev.
- cosmetics
Product Classes
- Lactate & lactic acid
- buffering agents
- humectant
- preservatives/antimicrobials
- flavor enhancer
Other
- Origin: Synthetic
- Shelf life: 2 years from mfg. date
- Freight Classification: NMFC 43940 SUB 2 CLASS 85
- Kosher Status: Kosher
- Flash Point: N/A
- Melting Point: 161 - 162 øC (322 - 324 øF)
- API: NO
- Allergen: NO
- Hazmat: YES
- Molecular Weight: 112.06 g/mol