HYDROLYZED OAT PROTEIN

Appearance

Clear light amber liquid

Function

It can be used to improve the feel properties of creams and lotions and imparts a soft, cushiony feel on the skin, giving it a near-velvet smoothness after drying.

Synonyms

Hydrolyzed Oat Protein; T/N: Oat Pro-Tein BK; Unilap HO; Proteins; Hydrolysate Proteins

Storage

Store in a cool, dry, well-ventilated area. Keep in tightly sealed containers protected from heat and light.

Packages

250 ml. HDPE Bottle
18 kg. Pail
1 lb. Bulk

Industry

Cosmetics

Product Class

Surfactants
proteins

Other

Origin: Natural
Shelf life: 2 years from mfg. date
Freight Classification: NMFC 43940 S 2 CL 85
Kosher Status: Not Kosher
Flash Point: N/A
Melting Point: N/A
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: N/A