MAGNESIUM HYDROXIDE USP FCC GRANULAR

Appearance

White granules

Function

Is an alkali that is a general food additive. In frozen desserts it will increase the tendency for fat globules to clump, which results in an increase in dryness. It also functions as a drying agent in foods. It is also used in antacids.

Synonyms

Magnesium Hydroxide USP FCC Gran; Magnesium dihydroxide; Magnifin A; Milk of magnesia; Magnesia magma

Storage

No special instructions.

Packages

250 Gram HDPE WM Bottle
55 lb. Fiber Drum
1 lb. Bulk

Industry

Food & bev.

Product Class

Food additives

Other

Origin: Synthetic
Shelf life: 3 years from mfg. date
Freight Classification: NMFC 43940 SUB 2 CLASS 85
Kosher Status: Not Kosher
Flash Point: N/A
Melting Point: 350 øC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 58.32 g/mol