SACCHARIN, INSOLUBLE USP FCC K

Appearance

White crystalline powder

Function

Saccharin is an artificial sweetener with effectively no food energy which is about 300-400 times as sweet as sucrose or table sugar, but has a bitter or metallic aftertaste, especially at high concentrations. It is used to sweeten products such as drinks, candies, cookies, medicines, and toothpaste.

Synonyms

Saccharin, Insoluble USP FCC Kosher; TN: Syncal SDI; O-Benzoic Acid Sulfimide; Saccharin 550X; Saccharin

Storage

Store in tightly closed containers and in a cool, well-ventilated place.

Packages

100 Gram HDPE WM Bottle
250 Gram HDPE WM Bottle
45 kg. Fiber Drum [US]
1 lb. Bulk

Industry

Food & bev.

Product Class

Sweetener

Other

Origin: Synthetic
Shelf life: 2 years from mfg. date
Freight Classification: NMFC 73227 CLASS 60
Kosher Status: Kosher
Flash Point: N/A
Melting Point: 226-229 øC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 183.18 g/mol