SALT FLOUR - UPI Chem

Appearance

Fine white crystalline powder

Function

Flour Salt is food grade sodium chloride produced to a fine particle size. This product exhibits a high surface area and delivers a quick, salty sensation. For topical applications its excellent adherence properties result in more uniform coverage.

Synonyms

Salt Flour; Unichlor DE; Halite; Saline

Storage

Store in a dry, covered area at humidity levels below 75%. Temperatures should be ambient. Protect from moisture.

Packages

50 lb. Bag
80 lb. Bag
1 lb. Bulk

Industry

Food & bev.

Product Class

Minerals

Other

Origin: Synthetic
Shelf life: 2 years from mfg. date
Freight Classification: NMFC 60000 CLASS 70 RV 2.15
Kosher Status: Not Kosher
Flash Point: N/A
Melting Point: 801 øC (1,474 øF)
API: NO
Allergen: NO
Hazmat: NO
Molecular Weight: 58.44 g/mol