SOD PHOSPHATE DB DH CRY FCC K

Appearance

White crystalline powder

Function

It is used in conjunction with trisodium phosphate in foods. In foods, it is used to adjust pH. Its presence prevents coagulation in the preparation of condensed milk. Similarly, it is used as an anti-caking additive in powdered products. It is used in desserts and puddings, e.g. Cream of Wheat to quicken cook time, and Jell-O Instant Pudding for thickening.

Synonyms

Sodium Phosphate DB DH CRY FCC K; Sodium Phosphate Dibasic Dihydrate Crystal FCC Kosher; Sodium Phosphate, Dibasic; Dibasic Sodium Phosphate; Disodium Hydrogen Phosphate

Storage

Keep containers tightly closed in a dry, cool and well-ventilated place.

Packages

50 lb. Fiber Drum
50 lb. Bag
25 kg. Bag
1 lb. Bulk

Industry

Food & bev.

Product Class

Minerals
anti-caking
thickener

Other

Origin: Synthetic
Shelf life: 1 year from mfg. date
Freight Classification: NMFC48580 S 3 CL55
Kosher Status: Kosher
Flash Point: N/A
Melting Point: 243-245 øC
API: NO
Allergen: NO
Hazmat: YES
Molecular Weight: 141.96 g/mol