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SODIUM ALGINATE FOOD GRADE LV

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Item Number:
460028
CAS Number:
9005-38-3
Formula:
C5H7O4COONa
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Appearance

Off-white to light yellow powder

Function

In the food industry, sodium alginate is used for gelling, thickening, stabilizing and film forming properties.

Synonyms

Sodium Alginate Food Grade LV; Sodium Alginate F-200L; Sodium Polymannuronate; Algin; Manucol; Kelgin; Manutex; Halltex; Protanal

Storage

Store between 2-8oC.

Packages

  • 250 Gram HDPE WM Bottle
  • 5 lb. HDPE WM Bottle
  • 5 kg. HDPE OH Pail
  • 25 kg. Bag
  • 25 kg. Box
  • 55 lb. Box
  • 55 lb. Fiber Drum
  • 1 lb. Bulk

Industry

  • Food & bev.

Product Class

  • Stabilizer
  • emulsifiers
  • thickeners

Other

  • Origin: Synthetic
  • Shelf life: 1 year from mfg. date
  • Freight Classification: NMFC 43940 SUB 2 CLASS 85
  • Kosher Status: Not Kosher
  • Flash Point: N/A
  • Melting Point: >300 øC
  • API: NO
  • Allergen: NO
  • Hazmat: NO
  • Molecular Weight: N/A
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